Junior Private Chef for a Football player

Schedule: Five dinners per week for two

Salary: £36,000 per annum

Are you ready to take your culinary skills to the next level? A talented Premier League footballer based in Newcastle is on the lookout for a passionate Junior Private Chef to create healthy, international cuisine for two. If you’re up for the challenge and have the experience, this could be the role of a lifetime!

What We Need from You:

• At least three years of experience as a Chef de Partie (CDP) or Junior Sous Chef. This isn’t a gig for amateurs—bring your A-game!
• A flair for preparing vibrant, healthy dishes from around the world, using Halal meat. We want flavors that excite and nourish!
• A strong understanding of dietary preferences and the ability to adapt menus on the fly.

Your Responsibilities:

• Craft five exceptional dinners each week, tailored to the tastes of our client and their guest.
• Keep the kitchen immaculate—no one likes a chaotic work environment. Precision and cleanliness are paramount!
• Work closely with the footballer to ensure every meal is not just good, but absolutely spectacular.

Why This Role Rocks:

• Earn £36,000 a year for your culinary expertise while working with a high-profile athlete.
• This is a rare opportunity to break into the private chef scene and showcase your talent in a unique setting.

If you think you have what it takes to make a mark in the culinary world and cater to the palate of a Premier League star, send in your CV and a cover letter that highlights your experience and passion for creating healthy international cuisine.