Job Category: Private Performance Chef
Job Type: Part Time
Job Location: Solihull
Location: Birmingham Area
Position Type: Part-Time (Five dinners per week)
Salary: £40,000 – £45,000 per annum
Job Summary:
We are seeking a talented Private Performance Chef to create five nutritious dinners a week for a professional football family in Birmingham. If you have experience in performance nutrition and can deliver a variety of delicious cuisines, we want you!
Key Responsibilities:
- Plan and prepare five high-quality dinners that support athletic performance.
- Create diverse menus tailored to the family’s dietary needs and preferences.
- Present meals beautifully—appearance matters!
- Maintain a clean and organized kitchen, adhering to food safety standards.
- Collaborate with the family to understand their tastes and nutritional requirements.
- Source fresh, high-quality ingredients.
Qualifications:
- Proven experience as a private chef or in a culinary role with athletes.
- Strong knowledge of various cuisines and cooking techniques.
- Culinary degree or relevant certification preferred.
- Excellent organizational and communication skills.
Compensation:
- Salary between £40,000 and £45,000 per annum, depending on experience (pro-rated based on hours worked).
Application Process:
Interested candidates should submit their resume and a cover letter highlighting relevant experience.
Sorry, this job is no longer accepting applications. Please submit your CV if you are looking for a similar role.